Size: 1mg CAS#: 24350-93-4 Molecular Formula: C12H12O5 Molecular Weight: 236.223 Source: Streptomyces mobaraensis Supplied as: Powder Purity: >98 % (HPLC) Long Term Storage: at -20 °C Solubility: Soluble in MeOH, DMSO and DMF. Insoluble in H2O
Description
Along with reticulol and other isocoumarins, 6-O-methylreticulol was isolated from the fermentation broth of Streptomyces mobaraensis MD611-C6. Though it had low inhibitory activity against cAMP phosphodiesterase, it was reported lately that 6-O-methylreticulol has α-glucosidase inhibitory activity (IC50 value: 41.75 μg/ml).
References
1) Isolation and structure of new isocoumarins. FurutaniY, et al. AgrBiol Chem. 1977 41(7) 1179-1183.
2) Metabolites produced by Streptomyces mobaraensis. Lin J, et al. AgrBiol Chem. 1971 35(3) 363-369.
3) α-Glucosidase inhibitor produced by an endophytic fungus, Xylariacesesp. QGS01 from QuercusgilvaBlume. IndrianingsihA.W, et al. Food Science and Human Wellness. 2017 6(2) 88-95.